Model No.︰MY12012
Brand Name︰HAITIAN
Country of Origin︰China
Unit Price︰US $ 0.4 / pc
Minimum Order︰5000 pc
For great flavoring throught your food try this: Insert tip in all the way and inject in some places,3/4 in other places. Push it only half way in some places and 1/4 in other places. Reload each time. Repeat throughout your meats.
Try this expanding tio loaded with whole garlic cloves ot diced onions, fresh or dried fruits, herbs and vegrtables, spices, chunks peppers, fruit pieces or diced ham for flavoring. For pastries try inserting chocolate chips, sprinkles, nuts or jellybeans.
Specifications︰
Blisterpacking
Poly bag packing
Inner Pack:
12set/inner box.
CTN 0: 72set/0.054cbm
G.W/N.W: 8.0 KGS/6.5KGS
Blister packing
6set/inner box
QTY.:24set/0.048cbm
G.W/N.W.:4.0/2.7 KGS
FOB Port.:Ningbo
Mini QTY.:5000set
Quantity: 72
Packaging: 0.054cbm
Advantages︰
The injection marinades has been around for decades and used in many gourmet kitchens. Exterior basting and marinating seasons only the bottom of the pan. Only with the new, space-age spcially designed injector prong can you take full advantage of this technology. With this patented prong you can take the flavor of wines, herbs, spices and sauces to the center of the food. This captures the full flavor of the marinade and keeps the food moist for tender cooking.
Inject meat, poultry or fish with ground spices, stock, wine, liqueurs, fruit juices and bottled marinades. Go ahead and trim all the fat from the food. Flavor injection will keep the food moist and flavorful.
Fruit and vegetables can be injected with liqueurs or flavorings to create surprising and exotic flavor combinations.
Turn deserts into surprise treats! Inject puddings and yogurts with flavored syrups, whipped cream into cakes, cookies and pastries, the possibilities are endless.
Export Markets︰ EUROPE USA
Pricing︰ FOB
Payment Details︰ 30% DEPOSIT
Min Order︰ 5000PCS
Ship Date︰ 30days